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On the ranch, On the road
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Black on white

It’s not Wednesday, and there’s no need to be wordless, but I’m letting these photos from a recent visit to Walter Angus speak for themselves. It was a beautiful day in Hudson, Colorado. Happy Friday, Laura PS – Be sure to keep an eye out for more on this Angus family.

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Rob Fraley for blog
Hot topics, On the road
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Buzz words still tell the stories

Adding value. Consumer confidence. Growing demand. Those are popular (and thus often overused) phrases, but they are central to what we do here at CAB. But it’s not just us. During the Cattle Industry Convention and Trade Show last week, we heard those same themes in many sessions and individual conversations. It turns out that […]

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Hot topics
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A “gastronaut” in town

Jeremy Umansky may have coined the term himself but he fits it to a tee. A lover of mold and its biological properties, he’s educated as a chef but prefers to spend his days foraging for edible vegetation and exploring all things food. In the calm between what was once a job at Cleveland’s Trentina restaurant and […]

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Youth Leadership Orientation
Hot topics
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Yesterday’s youth, tomorrow’s leaders

It’s an interesting thing being young. There’s much to see and learn and decipher, and sometimes it can be as challenging as it is exciting. One things for sure, though, it’s a whole lot of fun! So along with snow and freezing temperatures, the first week of January brought some of the breed’s young leaders to Wooster for our […]

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On the ranch
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Following the Calves: The herd-changer

On a 10-degree morning in central Nebraska, Virginia Evert may ask herself why her fitness routine involves bucket feeding heifers rather than working out in a gym. Trading a career in personal training for ranching was not the original plan, but the stepping stone between the two turned out to be a herd-changer for the […]

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